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  • February 23Sign Up for COVID-19 Testing at GC West Campus
  • February 23Wear your masks and stay healthy out there Bobcats!

Bobcats’ Corner


5 Ways To Prepare Eggs

by Caroline Willis

How To Use A French Press Like A Pro

by Caroline Willis

How To Pickle Beets

by Lexie Baker

How To Pickle Cucumbers

by Lexie Baker

How To Pickle Onions

by Lexie Baker


Door Dash

by Alec Dubois

Phood Chat

by Ben Kiragu

Phood chat is a video/podcast which centers around interviewing people and getting their perspectives on how the pandemic is affecting their eating habits, interactions with eating at restaurants, and the overall pandemic experience.

Must Buys From The Grocery Store

by Sydney Sims

Food From Your Garden

By Harley Killgo


  1. Salsa – Cooking Classy
  2. Zucchini Chips – Diethood
  3. Squash Casserole – The Seasoned Mom
  4. Cucumber Salad – Belle of The Kitchen
  5. Stuffed Bell Peppers – Dinner At The Zoo
  6. Corn – Spend with Pennies

Evolution of a Pepper Seed

by Catherine Dale

Pardon My Pepper

by Anna Nowak and Jake Barrineau



How To Make Fermented Cookies

by Brighton Sandt

Are Our Diets Changing for the Better During the Pandemic?

by Zach Whittle

The Coronavirus pandemic is changing our lives every day, but one thing that’s not thought of is how the pandemic is changing our diets. Is it for the better? I think so, and if you want to know why, listen here!

My Top 5 Favorite Fast Food Chains

by Zach Whittle

How Restaurants are Dealing – Amici Milledgeville

by Zach Whittle

Summer Obsession S’mores Bars

by Lyndsey Bishop

Healthy Quarantine Recipes

by Kelly Law


Healthy Options On The Go

by Erin Giuliano

COVID-19: Vitamins & Supplements

by Taylor Keil

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Bobcats’ Corner